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Wine and Dine at the Ridge

Wine & Dine at the Ridge is a special 3-course set dinner with a complimentary bottle of wine from 6:00pm to 10:00pm daily. For PhP1,100 per person, the menu for October includes:

Salad: Lumpiang Ubod with Peanut Sauce on Organic Tagaytay Greens

 Entrée (Surf and Turf): Chicken Inasal topped with Atchara and Guinataang Sugpo sa Aligue with  Kalabasa at Sitaw served with Kiri-Kiri Rice

Dessert: Avocado Cheesecake

One bottle of House Red or White Wine